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无菌板式超高温杀菌机(UHT)Aseptic plate sterilizer(UHT)
工艺参数为5℃→65℃(均质)→137℃(3-5S)→20℃-25℃。
Technicals:5℃→65℃(homogenizer)→137℃(3-5S)→20℃-25℃.
该系统采用超高温处理方法,使液体乳制品、茶饮料、果汁达到严格的灭菌,进而转入无菌包装,其杀菌温度为137℃,温度保持时间为3-5S,从而尽可能的保持饮料、乳品的原有营养色泽及风味。本设备具有热回收率高,结构紧凑、美观、温度控制等特点;本产品有热灌装,出料温度自控,也可冷灌装。
This UHT system adopts ultra high heat treatment to sterilize the liquid dairy products,tea drink and juice for the aseptic filling production;the sterilize temperature is 137℃ holding for 3-5S,by this procedure to remain the nature nutrition and flavor of the milk and juice;This machine has the following characteristics:high heat reuse efficiency,compact structure design fine looking and temperature control well etc;discharge temperature of this machine can be self controlled so it is available for the hot filling procedure and meanwhile for aseptic cold filling;
控制方式:全自动(PLC控制,触摸屏显示)
Control styles:full-automatic controlled(PLC,touch screen).